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541. |
China
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Eine Herausforderung für den Westen Plädoyer für differentielle kulturelle Kompetenz
by
Schmidt-Glintzer, Helwig .
Publisher: Wiesbaden Harrassowitz Verlag 2011.
Availability:
Copies available for loan: Institut für Sinologie[2180/0269] (1).
Match: ... Society -- General -- Intercultural Relations ...
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542. |
Zur chinesischen Kochbuchliteratur
by
Seidl, Philipp .
Publisher: München Magisterarbeit 2011.
Availability:
Copies available for reference: Institut für Sinologie[2102/0001/0335] (1).
Match: ... Society -- General -- Food -- Cooking -- Cookbook ...
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543. |
Si wei yuan jian 思維遠見
by
Gao，Xijun ;
高希均 ;
Wang, Lixing ;
王力行 ;
Zhang, Zuojin ;
張作錦 .
Edition: 第一版
Publisher: 臺北市 天下遠見 2011.
Availability:
Copies available for loan: Institut für Sinologie[1180/0383] (1).
Match: ... Society -- General ...
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544. |
Modernisierung im Zeichen des Drachen
:
China und der Mythos der Moderne
by
Negt, Oskar .
Publisher: Frankfurt am Main Fischer Wissenschaft 1988.
Availability:
Copies available for loan: Institut für Sinologie[2180/0332] (1).
Match: ... Society -- General -- Modernisation -- Communist Era ...
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545. |
Schlafender Lotos, trunkenes Huhn
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Kulturgeschichte der chinesischen Küche
by
Höllmann, Thomas O .
Publisher: München C. H. Beck 2010.
Availability:
Copies available for loan: Institut für Sinologie[2180/0331] (1).
Match: ... Society -- General -- Food ...
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546. |
Xian dai xing de Zhong guo mian kong
:
Li Oufan, Ji Jin dui tan lu 现代性的中国面孔
:
李欧梵、季进对谈录
by
Li, Oufan ;
李欧梵 ;
Ji, Jin ;
季进 .
Edition: 第1版
Publisher: 北京 人民日报出版社 2011.
Availability:
Copies available for loan: Institut für Sinologie[1140/0710] (1).
Match: ... Literature -- General -- History and criticism ... Society -- General ...
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547. |
Jin dai de she hui sheng huo 金代的社会生活
by
Song, Dejin ;
宋德金 .
Edition: 第1版
Publisher: 西安 陝西人民出版社 1988.
Availability:
Copies available for loan: Institut für Sinologie[1180/0392] (1).
Match: ... Society -- General -- Social life and customs -- 960-1644 ...
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548. |
Ernährungserziehung (shokuiku) und die nationale Identität Japans
by
Bustamante Arévalo, América Solanger .
Publisher: München Iudicium 2013.
Availability:
Copies available for loan: Institut für Sinologie[2180/0336] (1).
Match: ... Society -- General -- Food -- Japan ... Society -- General -- Food education -- Japan ... Society -- General -- Food -- Identity -- Japan ...
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549. |
Zhan wang nian yi shi ji lun wen ji 展望廿一世紀論文集
by
“Zhan wang nian yi shi ji lun wen ji” bian ji wei yuan hui ;
《展望廿一世紀論文集》編輯委員會 .
Publisher: 臺中 廖英鳴文教基金會 2000.Availability: No copies available
Withdrawn / Ordered (1).
Match: ... Society -- General -- Twenty-first century -- Forecasts ...
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550. |
Wei Jin shi liu guo He xi she hui sheng huo shi 魏晋十六国河西社会生活史
by
Jia, Xiaojun ;
贾小军 .
Edition: 第1版
Publisher: 兰州 甘肃人民出版社 2011.
Availability:
Copies available for loan: Institut für Sinologie[1180/0387] (1).
Match: ... Society -- General -- Northwest -- Northern Dynasties ...
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551. |
Chuka ryori yonsennen 中華料理四千年
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譚璐美
by
Tan, Romi ;
譚璐美 .
Publisher: 東京 文藝春秋 2004.
Availability:
Copies available for loan: Institut für Sinologie[1180/0385] (1).
Match: ... Society -- General -- Cooking -- Food ...
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552. |
Chūgoku kinsei bungeiron
:
Nōson saishi kara toshi geinō e 中国近世文芸論
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農村祭祀から都市芸能へ
by
Tanaka, Issei ;
田仲一成 ;
Kominami, Ichirō ;
小南一郎 ;
Shiba, Yoshinobu ;
斯波義信 .
Publisher: 東京 東洋文庫 2009.
Availability:
Copies available for loan: Institut für Sinologie[1147/0180] (1).
Match: ... Literature -- Folklore -- History and criticism ... Society -- General -- Social life and customs ... Art -- Theatre ...
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553. |
As China Goes, So Goes the World
:
How Chinese Consumers Are Transforming Everything
by
Gerth, Karl .
Publisher: New York Hill and Wang 2011.
Availability:
Copies available for loan: Institut für Sinologie[2180/0337] (1).
Match: ... Economy -- Society -- General -- Consumer Culture -- Communist Era ...
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554. |
Cuisine and Culture
:
A History of Food and People
by
Civitello, Linda .
Publisher: Hoboken John Wiley and Sons 2011.
Availability:
Copies available for loan: Institut für Sinologie[2180/0347] (1).
Match: ... Society -- General -- Food -- Communist Era ... Society -- General -- Cooking -- Communist Era ... Society -- General -- Food -- History ...
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555. |
"Teeproduktion und Teegenuss in China: Rückbesinnung auf Traditionen"
by
Mitter, Anna Maria .
Publisher: München Magisterarbeit 2013.
Availability:
Copies available for reference: Institut für Sinologie[2102/0001/0379] (1).
Match: ... Society -- General -- Tea Culture ...
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556. |
Consider the Fork
:
A History of How We Cook and Eat
by
Wilson, Bee .
Publisher: New York Basic Books 2012.
Availability:
Copies available for loan: Institut für Sinologie[2080/0009] (1).
Match: ... Society -- General -- Food ... Society -- General -- Kitchen ... Society -- General -- Cooking ...
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557. |
Culinary Nostalgia
:
Regional Food Culture and the Urban Experience in China
by
Swislocki, Mark .
Publisher: Stanford, California Stanford University Press 2009.
Availability:
Copies available for loan: Institut für Sinologie[2180/0338] (1).
Match: ... Society -- General -- Food -- Shanghai -- Communist Era ...
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558. |
Serve the People
:
A Stir-Fried Journey Through China
by
Jen, Lin-Liu .
Publisher: Boston Mariner Books 2008.
Availability:
Copies available for loan: Institut für Sinologie[2180/0353] (1).
Match: ... Society -- General -- Food -- Communist Era ...
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559. |
Chinese Food
by
Liu, Junru .
Publisher: Cambridge Cambridge University Press 2011.
Availability:
Copies available for loan: Institut für Sinologie[2180/0354] (1).
Match: ... Society -- General -- Food ...
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560. |
Food for the Emperor
:
Recipes of Imperial China with a dictionary of Chinese Cuisine
by
Keys, John D .
Publisher: New York Gramercy Publishing Company.
Availability:
Copies available for loan: Institut für Sinologie[2180/0358] (1).
Match: ... Society -- General -- Food -- Recipes ...
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561. |
Changing Chinese Foodways in Asia
Publisher: Hong Kong Chinese University Press 2001.
Availability:
Copies available for loan: Institut für Sinologie[2180/0342] (1).
Match: ... Society -- General -- Food -- Communist Era ...
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562. |
Gourmets in the Land of Famine
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The Culture and Politics of Rice in Modern Canton
by
Lee, Seung-joon .
Publisher: Stanford, California Stanford University Press 2011.
Availability:
Copies available for loan: Institut für Sinologie[2177/0004/0012] (1).
Match: ... Society -- General -- Food supply -- Guangzhou -- Qing ... Society -- General -- Rice trade -- Guangzhou -- Republican Era ...
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563. |
Chinese Fashion
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From Mao to Now
by
Wu, Juanjuan .
Publisher: Oxford Berg 2009.
Availability:
Copies available for loan: Institut für Sinologie[2180/0339] (1).
Match: ... Society -- General -- Fashion -- Commmunist Era ...
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564. |
The Chinese Fashion Industry
:
An Ethnographic Approach
by
Zhao, Jianhua .
Publisher: London Bloomsbury 2013.
Availability:
Copies available for loan: Institut für Sinologie[2180/0340] (1).
Match: ... Society -- General -- Fashion -- Communist Era ...
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565. |
China's New Culture of Cool
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Understanding the World's Fastest-growing Market
by
Yu, LiAnne ;
Chan, Cynthia ;
Ireland, Christopher .
Publisher: Berkeley New Riders 2007.
Availability:
Copies available for loan: Institut für Sinologie[2180/0348] (1).
Match: ... Society -- General -- Communist Era ... Society -- General -- Food -- Communist Era ... Society -- General -- Consumerism -- Communist Era ... Society -- Middle Class -- Communist Era ... Society -- Beauty -- Communist Era ...
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566. |
China
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The Pessoptimist Nation
by
Callahan, William A .
Publisher: Oxford Oxford University Press 2010.
Availability:
Copies available for loan: Institut für Sinologie[2180/0346] (1).
Match: ... Society -- General -- Communist Era ... Society -- Trauma -- Communist Era ... Society -- National Humiliation -- Communist Era ... Foreign Relations -- Japan -- Gender ...
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567. |
Only hope
:
Coming of Age Under China's One-Child Policy
by
Fong, Vanessa L .
Publisher: Stanford, California Stanford University Press 2004.
Availability:
Copies available for loan: Institut für Sinologie[2191/0093] (1).
Match: ... Society -- General -- One-Child Policy -- Communist Era ...
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568. |
Teewege
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Historie, Kultur, Genuss
by
Mergenthaler, Markus .
Publisher: Dettelbach J. H. Röll 2013.
Availability:
Copies available for loan: Institut für Sinologie[2180/0344] (1).
Copies available for reference: Institut für Sinologie[2180/0344+2] (1).
Match: ... Society -- General -- Food -- Tea Culture ... History -- General -- Tea ... Tibet -- Society -- General -- Food -- Tea Culture ... Japan -- Economy -- Trade -- Tea ...
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569. |
Routledge International Handbook of Food Studies
by
Albala, Ken .
Publisher: London Routledge 2012.
Availability:
Copies available for loan: Institut für Sinologie[2180/0356] (1).
Match: ... Society -- General -- Food -- Handbook ...
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570. |
Changing Clothes in China
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Fashion, History, Nation
by
Finnane, Antonia .
Publisher: New York. Chichester. West Sussex Columbia University Press 2008.
Availability:
Copies available for loan: Institut für Sinologie[2180/0341] (1).
Match: ... Society -- General -- Fashion ...
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