Corrigenda bitte an: corrigenda.opac@ostasien.fak12.uni-muenchen.de
Liu, Junru .
Chinese Food
Publisher: Cambridge Cambridge University Press 2011 .Description: 147 p. ills. 23 cm .ISBN: 9780521186742. Related Subjects: Society -- General -- Food
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| Item type | Location | Call Number | Status | Notes | Date Due |
|---|---|---|---|---|---|
| Book | General Reading Room | 2180/0354 (Browse Shelf) | Available | 347040 |
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| 2180/0351Tea | 2180/0352Interkulturelles Asienmanagement China Hongkong | 2180/0353Serve the People | 2180/0354Chinese Food | 2180/0356Routledge International Handbook of Food Studies | 2180/0357The Cultural Revolution cookbook |
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Universitätsbibliothek der LMU München
Chinesischer Katalogder Staatbibliothek zu Berlin
European Virtual OPAC for Chinese Studies (EVOCS)
Chinese University Hong Kong Library
香港中文大學圖書館
National Bibliographic Information Network
全國圖書書目資訊網 (NBINET)
OCLC Worldcat
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