Corrigenda bitte an: corrigenda.opac@ostasien.fak12.uni-muenchen.de
Hu, Shiu-ying .
Food Plants of China
Publisher: Hongkong The Chinese University Press 2005 ; 2005 .Edition: paperback .Description: xvi, 844 p., 67 figures .ISBN: 9629962292.Related Subjects: Science -- Botanics -- Food Plants | Science -- Medicine -- Pharmacology | Science -- Medicine -- Pharmacology -- Contemporary Period | Dictionaries -- Botanics
No tags for this title.
| Item type | Location | Call Number | Status | Notes | Date Due |
|---|---|---|---|---|---|
| Book | General Reading Room | 2187/0133 (Browse Shelf) | Available | 39044 |
Browsing Institut für Sinologie Shelves Close Shelf Browser
 |
 |
||||||
| 2187/0130The Transmission of Chinese Medicine | 2187/0131Innovation of Chinese Medicine | 2187/0132Medieval Chinese Medicine | 2187/0133Food Plants of China | 2187/0134Une introduction à la médecine traditionelle chinoise | 2187/0135Medicine for Women in Imperial China |
includes indexes
Search for this title in:
Ostasien-Sammlung der Bayerischen Staatsbibliothek
Universitätsbibliothek der LMU München
Chinesischer Katalogder Staatbibliothek zu Berlin
European Virtual OPAC for Chinese Studies (EVOCS)
Chinese University Hong Kong Library
香港中文大學圖書館
National Bibliographic Information Network
全國圖書書目資訊網 (NBINET)
OCLC Worldcat
Universitätsbibliothek der LMU München
Chinesischer Katalogder Staatbibliothek zu Berlin
European Virtual OPAC for Chinese Studies (EVOCS)
Chinese University Hong Kong Library
香港中文大學圖書館
National Bibliographic Information Network
全國圖書書目資訊網 (NBINET)
OCLC Worldcat
There are no comments for this item.