| 000 -LEADER |
|---|
| fixed length control field |
00731nam a22002057a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20110316163830.0 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
[?] |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
Institut für Sinologie |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
Chinese |
| 245 ## - TITLE STATEMENT |
|---|
| Linkage |
02 |
| Title |
Zhong guo cai pu |
| Remainder of title |
(Shang hai) |
| Statement of responsibility, etc |
“Zhong guo cai pu" bian xie zu |
| 245 ## - TITLE STATEMENT |
|---|
| Linkage |
02 |
| Title |
中国菜谱 |
| Remainder of title |
（上海） |
| Statement of responsibility, etc |
“中国菜谱”编写组 |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
第一版 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
上海 |
| Name of publisher, distributor, etc |
中国财政经济出版社 |
| Date of publication, distribution, etc |
1979 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
[10], 260 p. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Ethnology -- General -- Cooking Recipes -- Shanghai -- Communist Era |
| 710 ## - ADDED ENTRY--CORPORATE NAME |
|---|
| Linkage |
01 |
| Corporate name or jurisdiction name as entry element |
"Zhong guo cai pu" bian xie zu |
| 710 ## - ADDED ENTRY--CORPORATE NAME |
|---|
| Linkage |
01 |
| Corporate name or jurisdiction name as entry element |
“中国菜谱”编写组 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|