| 000 -LEADER |
|---|
| fixed length control field |
00823nam a2200265zu 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
7208063214 |
| Terms of availability |
RMB 32,- |
| 001 - CONTROL NUMBER |
|---|
| control field |
IFS65859 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Linkage |
01 |
| Personal name |
Zhao Rong-guang |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Linkage |
01 |
| Personal name |
趙榮光 |
| 546 ## - LANGUAGE NOTE |
|---|
| Language note |
简体字 |
| 245 ## - TITLE STATEMENT |
|---|
| Linkage |
02 |
| Title |
Zhong guo yin shi wen hua shi |
| Statement of responsibility, etc |
Zhao Rong-guang |
| 245 ## - TITLE STATEMENT |
|---|
| Linkage |
02 |
| Title |
中國飲食文化史 |
| Statement of responsibility, etc |
趙榮光 [著] |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Linkage |
04 |
| Date of publication, distribution, etc |
2006 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Linkage |
04 |
| Place of publication, distribution, etc |
上海 |
| Name of publisher, distributor, etc |
上海人民 |
| Date of publication, distribution, etc |
2006 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
[4], 508 p. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Society -- General -- Foods |
| 946 ## - LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| a |
15.02.2007 |
| 947 ## - LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| a |
38800 |
| 949 ## - LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| a |
2006-21(TSE2007CB07517FG) |